Case studies

Meet the Apprentice: Madalina Brutu, Vitacress – Food Technologist L3

Madalina Brutu has recently completed the Food Technologist Level 3 apprenticeship with us at CQM Training & Consultancy. We caught up with her to gain some insight into how she found the programme, discuss her project and why the programme is worth considering from a learner perspective, but also for any Food and Drink Manufacturer looking at developing its key people.

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Celebrating Success: New England Seafood Green Belt Training

Following the completion of the latest lean six sigma green belt cohort at New England Seafood International, we caught up with Jack Pesterfield, Group Asset Care & PPM Manager, who took part in our lean six sigma green belt training. Along with his project, the group together created a £100k+ saving for their organisation.

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Working Together: Oxfordshire County Council

In this case study we explore how working closely together with Oxfordshire County Council on Lean Apprenticeships makes a huge difference to its people and operations. We delve into why it is so important for organisations to invest in apprenticeships and support their learners throughout, working in partnership with the right training provider.

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